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food

    June 20, 2018
    Double Bucks programs for SNAP available at F-M grocers and markets
    FARGO — Three Double Bucks programs will be available for Supplemental Nutrition Assistance Program (SNAP) recipients at area grocers and markets...
    lifestyle/food15 hours 51 min ago
    The Hot Dog Peddler's take on a Chicago dog. Eric Daeuber / The Forum
    Review: Hot Dog Peddler, Silver Lining Creamery help move downtown beyond gastropubs
    I was in Chicago just a few weeks ago. You can buy a deep-dish pizza at your hair salon, it seems, but the famed Chicago dog is not so easy to...
    lifestyle/food23 hours 15 min ago
    Arugula and walnut pesto crostini topped with roasted tomatoes. Michael Vosburg / Forum Photo Editor
    No-cook sauce? No problem for flavorful Arugula Walnut Pesto
    Pesto is one of our favorite "no-cook" sauces, meaning that there is no cooking required and once it's made, it's ready to use. In the past five...
    lifestyle/foodJune 20, 2018 - 7:00am
    June 14, 2018
    Robert Irvine. Special to The Forum
    Food Network star, celebrity chef Robert Irvine to bring interactive, live cooking event to Fargo Theater
    FARGO—Food Network star and celebrity chef Robert Irvine will be bringing his “Robert Irvine Live” show to the Fargo Theater Thursday,...
    lifestyle/foodJune 14, 2018 - 8:41pm
    June 13, 2018
    A glass of milk is poured in New York, Nov. 9, 2005. (Tony Cenicola/Copyright 2018 The New York Times)
    Move aside, pea milk. Camel milk is the new rage
    Every time you go to the grocery store, it seems like there's a new type of milk. These milks come from animals, or vegetables or nuts. There's...
    lifestyle/foodJune 13, 2018 - 10:19am
    An Alton Brown recipe was the inspiration for these Southern Biscuits. Michael Vosburg / Forum Photo Editor
    Southern from scratch: Homemade Southern Biscuits are worth the effort
    One of my son Gio's favorite Southern specialties is biscuits and gravy, but up until last week, I'd always made it for him using a tin of pre-made...
    lifestyle/foodJune 13, 2018 - 9:00am
    Ron Smith's last bottle of 2008 homemade wine to be consumed sometime in 2018. Ron Smith / The Forum
    More than grapes: Wine can be sourced from many different fruits
    When discussing wine, the conversation often centers around the grapes from which it is made. Very few of us consider wine made from other fruits...
    lifestyle/foodJune 13, 2018 - 6:00am
    June 8, 2018
    Local food blogger and cookbook author, Molly Yeh, bakes babka straws from puff pastry and Dutch process chocolate for her blog Thursday . photo by Eric Hylden/Grand Forks Herald
    Debut date set for new Food Network show featuring local food blogger Molly Yeh
    EAST GRAND FORKS, Minn.—The Food Network show "Girl Meets Farm," featuring Molly Yeh, local food blogger and cookbook author, premieres at...
    lifestyle/foodJune 8, 2018 - 10:47am
    June 7, 2018
    Cowboys Barbecue / Photo by Chris Flynn. play button
    RibFest: 'One of the best lunch crowds in the whole country'
    FARGO - RibFest is one of the biggest events to kick off the summer in Fargo. Gates opened at 11 am Wednesday. This year there are seven rib...
    lifestyle/foodJune 7, 2018 - 7:00am
    June 6, 2018
    Angel Food French Toast is ideal with homemade strawberry sauce and fresh whipped cream. David Samson / The Forum
    Angelic breakfast treat: Angel Food French Toast is a heavenly take on the dish
    My grandmother, Sunny Mathison, turns 100 this Sunday, June 10, and our family and friends will be gathering at Pelican Lake in Minnesota this...
    lifestyle/foodJune 6, 2018 - 8:30am
    May 30, 2018
    Bingeing on food can turn into a serious disorder. Here are ways to head off an episode
    Everyone overeats sometimes. Maybe it was an amazing buffet where you had to try more than you needed, or Thanksgiving dinner. Binge-eating is different. It involves eating a large amount of food in a short period of time. As a registered dietitian, I have clients who binge-eat to...
    lifestyle/foodMay 30, 2018 - 8:02pm
    Keep it simple: Confetti Pasta Salad is lightly tossed in a simple blend of extra virgin olive oil and red wine vinegar at least one hour before serving. Ann Arbor Miller / The Forum
    Sicilian summer: Confetti Pasta Salad is just right for your next barbecue
    Summer is the time for what we like to call "big-batch salads," hearty dishes that are large enough to serve about 12 to 16 people, making them...
    lifestyle/foodMay 30, 2018 - 9:00am
    Borscht garnished with sour cream. Special to The Forum
    What wine goes with soup?
    During my career with North Dakota State University as Extension Horticulturist, I traveled all over the state's 69,000 square miles of land,...
    lifestyle/foodMay 30, 2018 - 7:00am
    May 26, 2018
    Grilling meat at high temperatures can burn or char the outside, and leave the inside undercooked, according to WebMD. Chelsey Perkins / Forum News Service
    Practice safe cooking habits to avoid food poisoning
    BRAINERD, Minn.—Hosting a backyard barbecue during Memorial Day weekend that makes friends and family sick will make sure it's one holiday...
    lifestyle/foodMay 26, 2018 - 10:15am
    May 23, 2018
    A turkey burger patty stuffed with peppers is stacked with lettuce, onion, tomato, pickles and chili cheddar cheese, all served on a toasted bun with special sauce. Michael Vosburg / Forum Photo Editor
    Fire up the grill for some Southwest Turkey Burgers this Memorial Day
    If you've checked the forecast for this Memorial Day weekend, I hope you're doing the same little happy dance that I am because it looks like...
    lifestyle/foodMay 23, 2018 - 8:00am
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